Shilajit’s origin lies in the ancient organic plant material preserved in the dark crevices of the Himalayan Mountains. As the sun warms up the mountain and melts the snow, a soft, heavy resin seeps out and is collected by local farmers. This thick resin is then dried and ground into a fine powder known as shilajit, meaning “rock-invincible” in Sanskrit. It is high in iron with important nutrients like fulvic acid, calcium, selenium and magnesium.
Our raw Shilajit powder is meticulously harvested by hand at high altitudes to ensure the purest product possible. It is then purified to remove any contaminants, low-temperature dried and tested to be free of pollutants before being encapsulated in an organic, vegan friendly capsule.
SHILAJIT BENEFITS
Magnesium which may contribute to normal bone health and immunity
Calcium which may assist in supporting strong bones
Potassium which may help maintain normal blood pressure in combination with a low sodium diet
Selenium which may support a healthy immune system and assist neutralization of free radicals
Fulvic Acid: 40% - 60%
Fulvic acid contains high mineral content and enhances the bioavailability of these trace minerals. It also allows us to absorb greater amounts of nutrients more efficiently from all the other foods we eat.
SUGGESTED USE & INDICATIONS
Take 1 to 2 vegi-caps per day with or without food as directed by your healthcare practitioner.
Ingredients: Raw Shilajit Extract (min. 40% fulvic acid) -- 700mg
Other Ingredients: Vegetable cellulose (capsule)
Storage: Store in a cool, dry place away from light.
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